Delicious Winter One Pots - Wednesday 9th November (10.30am)

When its cold and dark outside, these delicious one pots are like a big hug on a plate and ideal for the whole family or entertaining friends in your cosy kitchen.

One pot cooking reduces food waste, saves energy, and means less wash up!

What’s not to love.


  • Boeuf Bourguignon with Chive Dumplings
  • Crispy Pork Belly with Roasted Root Vegetables
  • Pork, Cider, Pumpkin & Sage Pot
  • Fragrant Duck & Vegetable Curry
  • Molten Butterscotch Pudding
  • Orange & White Chocolate Rice Pudding
  • & more


10.30AM - Arrival tea, coffee, soft drinks and homemade biscuits. A chance to get to know the group and prepare for a few hours of cooking heaven.

11.00AM – The cooking demonstration will start and last for around 2½ hours.

1.30PM – All the food cooked is served for lunch with wine – you will receive a folder with all Phyl’s recipes and handy hints and tips.

3.00PM – Depart.

1 Person